City of Montrose

The state requires Project 7 to keep an eye on for certain substances significantly less than once per year for the reason that concentrations of these substances are not likely to vary drastically from year to year, or the machine is not considered susceptible to this type of contamination. A few of Project 7’s data (business lead/copper), though representative, is usually several years old. The sources of drinking water, both tap water and bottled water, contain rivers, lakes, streams, ponds, reservoirs, springs, and wells. As drinking water travels over the surface of the property or through the bottom, it dissolves by natural means occurring minerals and, sometimes, radioactive material, and can pick up substances resulting from the presence of pets or animals or human activity. Although all normal water may reasonably be likely to contain at least smaller amounts of some substances, it is important to keep in mind that the existence of the substances does not necessarily pose an overall health risk. More info on this subject matter can be acquired by calling environmentally friendly Protection Agency’s Safe NORMAL WATER Hotline at 1-800-426-4791. Contaminants that may be present in source normal water incorporate: 1-Microbial contaminants, such as infections and bacteria that may come from sewage treatment plant life, septic systems, agricultural livestock operations, and wildlife. 2-Inorganic contaminants, such as salts and metals, that can be naturally occurring or derive from urban stormwater runoff, industrial or domestic wastewater discharges, oil and gas production, mining, or farming. 3-Pesticides and herbicides that will come from various sources, such as agriculture, urban stormwater runoff, and residential uses. 4-Organic chemical contaminants, incorporating synthetic and volatile organic chemicals, which are by-products of commercial processes and petroleum creation, and also may come from gasoline stations, urban stormwater runoff, and septic devices. 5-Radioactive contaminants, which can be in a natural way occurring or become the result of coal and oil production and mining activities. As a way to ensure that tap water is safe to drink, EPA prescribes rules that limit the quantity of specific contaminants in water provided by public water systems. THE MEALS and Drug Administration restrictions establish limits for contaminants in water in bottles that must supply the same protection for open public health..

.. ...