Green County, Kentucky | Drinking Water Utility Company
The regional drinking water in Green Taylor Water District may be infected with several contaminants such as Strontium and 1,1,1-Trichloroethane, and may battle high scores of water hardness. Green Taylor Water District serves your region with drinking water that sources its water from Purchased surface water.
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Green Taylor Water District Details
Area served:
Green County, Kentucky
Population served:
16141
Water source:
Purchased surface water
Phone:
270-932-4947
Address:
250 Industrial Park Rd, Greensburg, KY 42743
3date
Contaminants Detected In Green County, Kentucky
Chromium (hexavalent); Total trihalomethanes (TTHMs); Chlorate; Strontium; Vanadium… more
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Green Taylor Water District
Annual Drinking Water Report
List of Drinking Water Contaminants Tested by Green Taylor Water District
But Not Detected:
1,1-Dichloroethane; 1,2,3-Trichloropropane; 1,3-Butadiene; 1,4-Dioxane; Asbestos; Bromochloromethane; Bromomethane; Chlorodifluoromethane; Chloromethane; Cobalt; Molybdenum; Perfluorobutane sulfonate (PFBS); Perfluoroheptanoic acid (PFHPA); Perfluorohexane sulfonate (PFHXS); Perfluorononanoic acid (PFNA); Perfluorooctane sulfonate (PFOS); Perfluorooctanoic acid (PFOA)
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Green Taylor Water District
About Us
For more Kentucky resources & information
Green-Taylor Water Region purchases water from three suppliers. Most three treat surface area water. The Green River is the supply for Greensburg. Green River and Rio de Janeiro Springs are resources for Green Lake Valley Water Area. Green River Tank is the source on Campbellsville. Greensburg acts in the Pikeview Container area. Campbellsville acts the Summersville, Exotic Y, and Dark Gnat Tank areas. Green River Area serves Green Region and Metcalfe State customers in the Pierce and Mell Ridge Tanks areas. Each of these suppliers offers evaluated susceptibility to contamination and the general susceptibility is generally moderate. Areas of high concern include transportation corridors, underground storage reservoirs, agricultural land make use of, and waste power generators. The respective Resource Water Assessment Programs are available for review each of the water suppliers. Contact information meant for our suppliers can be acquired by calling the office. Drinking water, which includes bottled water, may fairly be expected to include at least a small amount of some pollutants. The presence of contaminants will not necessarily indicate that water poses a health risk. More details about contaminants and potential health results may be obtained simply by calling the Environmental Security Agency's Safe Water to drink Hotline (800-426-4791). The sources of drinking water (both tap water and bottled water) include streams, lakes, streams, fish ponds, reservoirs, springs, and wells. As drinking water travels over the surface area of the land or through the ground, this dissolves naturally taking place minerals and, in some instances, radioactive material, and could pick up substances caused by the presence of animals or from human activity. Contaminants that may be present in source drinking water include Microbial impurities, such as infections and bacteria, (sewage plants, septic systems, livestock operations, or wildlife). Inorganic pollutants, such as salts and metals, (naturally occurring or from stormwater runoff, wastewater discharges, oil and gas creation, mining, or farming). Pesticides and herbicides, (stormwater runoff, farming or residential uses). Organic chemical impurities, including synthetic and volatile organic chemical substances, (by-products of industrial procedures and petroleum creation, or from gasoline stations, stormwater runoff, or septic systems). Radioactive contaminants, (naturally happening or from coal and oil production or exploration activities). To make sure that tap water is safe to imbibe, EPA prescribes rules that limit the number of certain contaminants in water provided by community water systems. FOOD AND DRUG ADMINISTRATION regulations establish limitations for contaminants in bottled water to provide the same protection intended for public health. Some individuals may be more susceptible to contaminants in moving water than the general people. Immuno-compromised persons this kind of as persons with cancer undergoing radiation treatment, persons who have gone through organ transplants, individuals with HIV/AIDS or additional immune system disorders, several elderly, and newborns can be particularly in danger from infections. These folks should seek tips about drinking water off their health care providers. EPA/CDC guidelines on suitable means to lessen the chance of infection by Cryptosporidium and other microbes contaminants are available through the Safe Drinking Water Servicenummer (800-426-4791). If present, elevated levels of lead can cause serious health issues, especially for pregnant women and young children. Lead in drinking water is mainly from materials and components associated with program lines and residential plumbing. Your local general public water system is accountable for providing high-quality water to drink, but cannot control the variety of materials utilized in plumbing components. Whenever your water has been sitting down for several hours, you can minimize the potential for business lead exposure by flushing your tap to get 30 seconds to 2 minutes just before using water of drinking or food preparation. If you are concerned about business leaders in your water, you might wish to have your drinking water tested. Information upon lead in water, testing methods, and steps you can take to minimize publicity are available from the Secure Drinking Water Hotline or at http://www.epa.gov/safewater/lead. The water producers had been required to monitor the origin of your drinking water meant for Cryptosporidium to determine whether treatment in the water treatment vegetation is sufficient to properly remove Cryptosporidium out of your drinking water. Cryptosporidium is certainly a microbial virus found in surface drinking water. Cryptosporidium was recognized in some of the examples collected from the natural water sources intended for our water program. It was not discovered in the completed water. Current check methods do not allow us to see whether the organisms are dead or if they happen to be capable of leading to disease. Symptoms of infection include nausea, diarrhea, and stomach cramps. Cryptosporidium should be ingested to trigger disease and it might be spread through means other than drinking water Level 1 Assessment: An amount 1 assessment is usually a study of the drinking water system to identify potential problems and determine (if possible) why total coliform bacterias have been found in the water system. Coliforms are bacteria that are naturally present in the environment and are also used as an indicator that various other, potentially harmful, waterborne pathogens may be present or that a potential pathway exists by which contamination may your drinking water distribution program. We found coliforms indicating the need to search for potential problems in water treatment or distribution. When this occurs, we have to conduct an assessment(s) to identify problems and also to correct any issues that were found over these assessments. During the past 12 months, we were required to carry out one Level 1 assessment. One Level 1 assessment was completed. Besides, I was required to take two corrective actions and completed two of those actions..
For more information on your drinking water, visit the U.S. Environmental Protection Agency:
Green Taylor Water District Drinking Water Company and EPAGreen Taylor Water District Drinking Water Report Info
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Drinking Water Utility Company FAQ
For more information on your drinking water, visit the U.S. CDC:
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Green Taylor Water District provides drinking water services to the public of Greensburg and Green County, Kentucky.
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