Covington Water District

Covington Water District is certainly proud to present the annual Water Top quality Report. This release summarizes the outcomes of water top quality testing completed coming from January through Dec of 2017. The results contained in this kind of report show that Covington Water District is providing secure potable water that meets or exceeds federal and state regulatory company requirements. We hope the contents of this statement are useful and useful. If you have any concerns or questions regarding the information contained with this report, please get in touch with Glenn Stockman, Drinking water Quality Lead for 253-867-0944 or Glenn. stockman@covingtonwater. com. The Drinking Water Source The District’s primary source comes from the Green Lake in south Ruler County. The Green Riv Watershed is a 231-square-mile forested area that serves as a collection stage for melting snow and seasonal rainfall in an uninhabited part of the Cascade Mountains among Chinook and Snoqualmie passes. Tacoma Normal water owns the land over the river, which makes up about approximately 11 percent of the watershed. Due to agreements with other landowners, Tacoma limits gain access to and carefully regulates all activities inside the watershed such as entertainment, road maintenance and logging. Tacoma likewise owns and works seven wells within the North Fork from the Green River in the watershed and requires water from all those sources during intervals when Green Stream water is not available due to high turbidity. Covington Water District supplements saving money River supply, also called the Regional Hydrant System (RWSS), using its ground drinking water sources (wells). Collaboration for the Community Found in 2015, RWSS’s Golf course River Water Supply Purification Facility came on-line. The filtration service is capable of dealing with up to 150 mil gallons of normal water per day. The Green Water Filtration Facility gives filtered surface drinking water with improved dependability and water top quality including Protection against an extensive range of contaminants, which include giardia and cryptosporidium. Improved taste, smell, and appearance of the normal water. Reduced amounts of silt and sand getting into the water system. Reduced natural organic materials, which helps decrease byproducts from the disinfection processes..

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